Recipe of Any-night-of-the-week Petits Biscuits a la farine complète

AditGallery    June 21, 2022    French Food    Comment   

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, Steps to Make Any-night-of-the-week Petits Biscuits a la farine complète. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Petits Biscuits a la farine complète, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Petits Biscuits a la farine complète delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Petits Biscuits a la farine complète is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Petits Biscuits a la farine complète estimated approx 30 min.

To begin with this particular recipe, we have to first prepare a few components. You can cook Petits Biscuits a la farine complète using 7 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Petits Biscuits a la farine complète:

1. 2 oeufs
2. 70 GR sucre roux
3. 60 ml d'huile végétale
4. 30 GR graines de sésame grillées
5. Farine complète
6. 5 GR levure chimique
7. C.c cannelle (facultatif)

Steps to make to make Petits Biscuits a la farine complète

1. Dans une saladier, fouettez les oeufs avec le sucre, ajoutez l'huile et les graines de sésame et la c.c de cannelle
2. Mélangez bien, ensuite ajoutez la farine complète avec la levure chimique, jusqu'à ce que vous obtiendrez une pâte
3. Mettez la pâte sur du papier cuisson et couvrez avec un autre, commencez à l'étalez avec le rouleau à pâtisserie
4. Formez les biscuits avec un emporte-pièce pièce de votre choix
5. Mettez au four déjà préchauffé à 180° environ 12 a 15 min.

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So that is going to wrap this up for this special food Recipe of Award-winning Petits Biscuits a la farine complète. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!