Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, How to Prepare Ultimate Biscuits de Noël. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Biscuits de Noël, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biscuits de Noël delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Biscuits de Noël is pour 12 biscuit. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few components. You can have Biscuits de Noël using 5 ingredients and 2 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Biscuits de Noël:
- 37 g beurre a pâtisserie
- 37 g sucre
- 1 oeuf
- 100 g farine fermentante
- 1 pincé de sel
Instructions to make to make Biscuits de Noël
- Préchauffer le four a 180°c. Travaille le beurre pour le rendre souple. Incorpore le sucre. Ajoute l'œuf et la pincé de sel. Tamise la farine au dessus de la pâte et pétris jusqu'à l'obtention d'une belle boule lisse. Laisse durcir au réfrigérateur 30 minutes
- Farine le plan de travail avec un rouleau a pâtisserie. Abaisser la pâte. Découpe les biscuits avec un emporte-pièce en forme de rond (ou la forme de votre choix etoile, sapin, sucre d'orge etc...). Placer les sur une plaque de cuisson recouverte de papier sulfurisé puis enfourner pendant 10 a 15 minutes. Laissez refroidir
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So that is going to wrap it up for this special food How to Make Speedy Biscuits de Noël. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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