Recipe of Perfect Biscuits Granola maison

Biscuits Granola maison

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Biscuits Granola maison. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Biscuits Granola maison, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biscuits Granola maison delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Biscuits Granola maison is Pour 3 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Biscuits Granola maison estimated approx 12 min.

To get started with this recipe, we have to prepare a few components. You can cook Biscuits Granola maison using 10 ingredients and 1 steps. Here is how you can achieve that.

Cette recette vous permettra de créer chez vous de délicieux biscuits Granola au chocolat au lait, parsemés de coco râpée. Lorsque vous aurez essayé, vous ne pourrez plus vous en passer et laisserez de côté vos biscuits industriels favoris 😀

Ingredients and spices that need to be Make ready to make Biscuits Granola maison:

  1. 40 g farine de sarrasin
  2. 60 g farine de blé
  3. 25 g sucre complet
  4. 1 pincée de sel
  5. 1/2 oeuf
  6. 40 g beurre
  7. 1 peu de vanille liquide
  8. 1 peu de bicarbonate
  9. Quelques carrés de chocolat au lait
  10. 1 peu de coco râpée

Steps to make to make Biscuits Granola maison

  1. Mélangez les farines, le sel, le sucre. Ajoutez l'œuf, le beurre fondu, la vanille, le bicarbonate. Formez un boudin et laissez reposer 2h au frigo. Réalisez des tranches et faites cuire entre 10 et 15 min dans un four préchauffé à 180°c. Faites fondre le chocolat, appliquez le au pinceau sur les biscuits. Parsemez de coco râpée. Vous pouvez doubler les doses.

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So that's going to wrap it up for this exceptional food Recipe of Favorite Biscuits Granola maison. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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