Recipe of Perfect Biscuits parmesan et graines

Biscuits parmesan et graines

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Award-winning Biscuits parmesan et graines. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Biscuits parmesan et graines, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biscuits parmesan et graines delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Biscuits parmesan et graines is Pour 5 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Biscuits parmesan et graines estimated approx 15 min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Biscuits parmesan et graines using 9 ingredients and 7 steps. Here is how you can achieve it.

Ces petits biscuits vont vous régaler !! Idéal pour un apéritif, facile à faire et encore plus facile à manger 🤤😋 #apéritif E.N.J.O.Y ❤️

Ingredients and spices that need to be Get to make Biscuits parmesan et graines:

  1. 5 g graines de chia
  2. 20 ml d'eau
  3. 50 g parmesan
  4. 60 g beurre mou
  5. 90 g farine
  6. 10 g graines de courge
  7. 10 g graines de lin
  8. 10 g graines de tournesol
  9. 10 feuilles de basilic

Instructions to make to make Biscuits parmesan et graines

  1. Délayer les graines de chia avec l'eau dans un petit bol et attendre 5 minutes que la texture devienne du ''gel''. Dans un saladier, mettre le parmesan, la farine, le beurre mou, les graines qui reste
  2. Mélanger. Couper les feuilles de basilic et les incorporer à la pâte et mélanger.
  3. Former des boudins d'environ 3 cm. Réserver au froid pendant une bonne heure
  4. Tailler vos boudins en rondelles d'environ 0,5 cm d'épaisseur
  5. Cuire 15 minutes a 180 °C
  6. Sortir du four lorsque vos biscuits sont dorés et laisser les refroidir (ça sera dur de résister 😜)
  7. Déguster ❤️

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So that's going to wrap it up for this exceptional food Recipe of Quick Biscuits parmesan et graines. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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