Easiest Way to Make Favorite Tatin aux prunes

AditGallery    August 13, 2022    French Food    Comment   

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Perfect Tatin aux prunes. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tatin aux prunes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tatin aux prunes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Tatin aux prunes using 4 ingredients and 4 steps. Here is how you can achieve it.

Tout simplement bon

Ingredients and spices that need to be Get to make Tatin aux prunes:

1. Prunes bcp
2. Sucre roux
3. Beurre
4. Pâtes feuilletées mais je préfère largement avec une pâte sablée

Instructions to make to make Tatin aux prunes

1. Je n’ai pas fais ma pâte feuilletée car il fait trop chaud.. donc je l’ai acheté chez mon boulanger
2. Lavez les fruits et coupez les en 2, retirez le noyau, beurrer un moule à manquer mettre du beurre en morceaux et parsemez du sucre roux, déposez les fruits bien serrés
3. Mettre au four pour commencer a les faire caraméliser, la prune rend bcp d’eau au bout de 20 mn sortir vos prunes et laissez refroidir, quand les prunes ont suffisamment refroidies, déposez votre pâte dessus en repliant les bords vers l’intérieur, mettre au four 190° 30 a 40 mn, faut que votre pâte soit dorée
4. J’ai voulu tenter cette fois avec une pâte feuilletée mais c’est meilleur avec une pâte brisée ou sablée sucrée, plus croquant

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Tatin aux prunes. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!