
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Salade de riz aux saucisses. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Salade de riz aux saucisses, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade de riz aux saucisses delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Salade de riz aux saucisses is 6 personnes,. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Salade de riz aux saucisses estimated approx Préparation 15 minutes, cuisson 15 minutes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Salade de riz aux saucisses using 10 ingredients and 8 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Salade de riz aux saucisses:
- 2 knacki de poulet
- 1 poivron rouge
- 4 tiges de ciboulette
- 2 œufs
- 200 g cru de riz basmati
- 100 g tomates séchées
- 1 petite boite de maïs
- 2 cuillères à soupe d’huile d’olive
- 1 cuillère à soupe vinaigre balsamique
- Sel et poivre du moulin
Instructions to make to make Salade de riz aux saucisses
- Dans une casserole, d’eau bouillante salée, faites cuire le riz basmati suivant le temps indiqué sur le paquet.
- Égouttez-le et mettez-le dans un saladier et laissez-le refroidir.
- Plongez les œufs dans de l’eau bouillante et faites-les cuire 10 minutes.Portez à ébullition une casserole d’eau salée et plongez les saucisses après les avoir piquées.
- Faites-les cuire 5 minutes, égouttez-les puis coupez-les en rondelles
- Lavez et séchez le poivron, épépinez-le, retirez les filaments blancs et coupez-le en brunoiseCouper les tomates séchées en lamelles, écalez les œufs et coupez-les en quartiersLavez, séchez et ciselez la ciboulette
- Dans un bol, fouettez les 2 cuillères à soupe d’huile d’olive et le vinaigre, sel et poivre.Versez ensuite la vinaigrette sur le riz et mélangez.
- Parsemez tous les ingrédients préparés précédemment et ajoutez le maïs, mélangez.
- Répartissez la salade de riz dans 4 assiettes, donnez un tour de moulin à poivre, et servez aussitôt.
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So that's going to wrap this up with this special food Steps to Prepare Homemade Salade de riz aux saucisses. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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