Steps to Prepare Award-winning Salade d'avocats garnis

How to Make Any-night-of-the-week Salade d'avocats garnis
How to Make Award-winning Salade d'avocats garnis

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Recipe of Perfect Salade d'avocats garnis. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Salade d'avocats garnis, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade d'avocats garnis delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade d'avocats garnis is Pour 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have Salade d'avocats garnis using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Salade d'avocats garnis:

  1. 2 avocats murs
  2. 1 tomate
  3. 1 vinaigrette
  4. 1 feuille d'endive
  5. 2 olives vertes dénoyautées coupées en 2
  6. ciboulette ciselée

Steps to make to make Salade d'avocats garnis

  1. Couper les avocats en 2 et retirer le noyau. A l'aide d'une cuiller à soupe, extraire la pulpe. rincer et équeuter la tomate. rincer et couper la feuille d'endive en petit morceaux.
  2. Dans votre assiette, disposer les avocats et les garnir avec la tomate, la feuille d'endive et les olives puis napper de vinaigretteet saupoudrer de ciboulette ciselée.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Award-winning Salade d'avocats garnis. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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