Step-by-Step Guide to Prepare Super Quick Homemade Verrine spéculos, fromage blanc, caramel beurre salé

Verrine spéculos, fromage blanc, caramel beurre salé

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Quick Verrine spéculos, fromage blanc, caramel beurre salé. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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The same is true for lunches once we frequently add to a can of soup or box of macaroni and cheese or any other similar product rather than putting our creative efforts into producing a quick and easy yet delicious lunch. You will see many ideas in this article and the expectation is that these ideas won't only enable you to get off to a terrific start for finishing the lunch rut most of us seem to find ourselves at at any point or another but and to use new things all on your own.

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Many things affect the quality of taste from Verrine spéculos, fromage blanc, caramel beurre salé, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Verrine spéculos, fromage blanc, caramel beurre salé delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Verrine spéculos, fromage blanc, caramel beurre salé is 6 verrines. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Verrine spéculos, fromage blanc, caramel beurre salé using 6 ingredients and 6 steps. Here is how you can achieve it.

Recette du caramel au beurre salé maison 😋

Ingredients and spices that need to be Take to make Verrine spéculos, fromage blanc, caramel beurre salé:

  1. 160 g sucre
  2. 80 g beurre demi sel
  3. 20 cl crème liquide
  4. Pour le montage :
  5. 3 cuillères de fromage blanc par verrine
  6. 3 biscuits spéculoos (2 écrasés et 1 pour la déco)

Steps to make to make Verrine spéculos, fromage blanc, caramel beurre salé

  1. Faire chauffer le sucre dans une casserole à feu moyen.
  2. Pendant ce temps, dans une autre casserole, faire chauffer la crème liquide.
  3. Lorsque le sucre brunît, retirer la casserole du feu et y ajouter une petite partie de la crème.
  4. Remuer vivement et ajouter le reste de la crème petit à petit.
  5. Ajouter ensuite le beurre et remuer de nouveau.
  6. Verser dans un bocal en verre, le retourner puis après refroidissement, le conserver au réfrigérateur.

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So that is going to wrap this up for this exceptional food Recipe of Ultimate Verrine spéculos, fromage blanc, caramel beurre salé. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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