Easiest Way to Prepare Speedy Tarte aux abricots amande pistache

AditGallery    November 12, 2022    French Food    Comment   

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Homemade Tarte aux abricots amande pistache. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Tarte aux abricots amande pistache, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte aux abricots amande pistache delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte aux abricots amande pistache is Pour 10 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Tarte aux abricots amande pistache using 10 ingredients and 7 steps. Here is how you can achieve that.

J’ai publié, il y a quelques jours la fameuse tarte Bourdaloue ou tarte poire Amandine ^^ j’ai voulu tester la même, mais en changeant certains ingrédients 😛 J’ai complètement oublié de prendre en photo la tarte en entier, j’ai réussi à sauver une part pour la prise de photo ^^. Désoler par avance 😉 #tarte www.cookinglaeti.fr

Ingredients and spices that need to be Get to make Tarte aux abricots amande pistache:

1. 1 pâte sablée recette (sur le blog ;) )
2. 50 g beurre mou
3. 100 g sucre
4. 50 g d’amande en poudre
5. 1 oeufs
6. 500 g d’abricots au sirop
7. 50 g pistaches moulues
8. 50 g crème liquide
9. 1 sachet de sucre vanillé
10. confiture ou nappage pour faire briller

Instructions to make to make Tarte aux abricots amande pistache

1. Préparez la pâte sablée. Une fois étalée sur votre plat à tarte, laissez-là 30 au réfrigérateur avant de la garnir.
2. Préchauffez le four à 170 °C.
3. Munissez-vous d’un bol, y déposez le beurre et les sucres, puis mélanger jusqu’à l’obtention d’une crème.
4. Ajoutez ensuite la poudre d’amande, les pistaches moulues et la crème épaisse puis mélangez.
5. Piquez le fond de la tarte, déposez la crème sur le fond de la tarte.
6. Déposez les oreillons d’abricot. Enfournez pendant 45 minutes à 170 °C.
7. Sortez-la du four laissez refroidir puis badigeonner d’un nappage brillant ou de confiture d’abricot.

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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Tarte aux abricots amande pistache. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!