Recipe of Award-winning Sablée au chocolat blanc

Sablée au chocolat blanc

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Make Any-night-of-the-week Sablée au chocolat blanc. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sablée au chocolat blanc, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sablée au chocolat blanc delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Sablée au chocolat blanc using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Sablée au chocolat blanc:

  1. 125 g beurre
  2. 50 g sucre glace 1 oeuf
  3. 30 g cacahuète
  4. Vanille
  5. 50 g maïzena
  6. 280 g farine voire plus
  7. 1/2 sachet de levure chimique
  8. Déco
  9. Chocolat blanc fondu
  10. Caramel
  11. Les fleurs en pâte d amandes
  12. Les perles en sucre

Steps to make to make Sablée au chocolat blanc

  1. On mélange tout les ingrédients ensemble.
  2. Ensuite on façonne les petites sablés
  3. Cuisson au four à à 180 degrés pendant 20 mn
  4. On colle les sables avec le caramel
  5. On décore avec le chocolat blanc et pâte d amandes

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Perfect Sablée au chocolat blanc. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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