Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Sablée caramel. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Sablée caramel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sablée caramel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Sablée caramel using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Sablée caramel:
- 125 g beurre
- 1 oeuf
- 100 g caramel au beurre salé
- 2 cas de maïzena
- 2 cas d huile
- 1/2 sachet de levure chimique
- 250 g à 300 g de farine
- La farce
- 100 g gaufrettes émiette
- 100 g biscuits de votre choix en poudre
- 100 g cacahuète grillée en poudre on
- 2 à 3 sac chocolat à tartiner
Instructions to make to make Sablée caramel
- On mélange tout les ingrédients ensemble ensuite on façonne les petites sablée la cuisson au four à 180degrés pendant 15 mn
- On mélange tout les ingrédients ensemble on étale la farce on coupe des ronds on met le caramel ensuite on les colles.
- On fait fondre le chocolat au caramel au bain Marie et On le glace les sablés.
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So that is going to wrap this up with this exceptional food Simple Way to Prepare Ultimate Sablée caramel. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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