Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Easiest Way to Make Homemade Tarte aux fraises et frangipane. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Tarte aux fraises et frangipane, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte aux fraises et frangipane delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tarte aux fraises et frangipane is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Tarte aux fraises et frangipane using 8 ingredients and 2 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Get to make Tarte aux fraises et frangipane:
- 70 g beurre ramolli
- 70 g sucre semoule
- 2 oeufs
- 125 g poudre d’amandes
- 1 cas de farine
- 125 g fraises
- 1 rouleau de pâte sablée
- 1 sachet de sucre vanillé
Steps to make to make Tarte aux fraises et frangipane
- Fouettez le beurre ramolli avec le sucre jusqu’à obtenir une consistance de pommade. Ajoutez les œufs battus, la poudre d’amandes et la farine. Puis fouettez jusqu’à obtenir un mélange homogène.
- Chemisez votre moule avec du papier sulfurisé. Placez y la pâte et piquez la. Versez la crème d’amande sur la pâte. Lavez les fraises. Équeutez, coupez en rondelles et placez-les sur la frangipane au fur et à mesure. Saupoudrez de sucre vanillé. Enfournez dans un four préchauffez à 180°. Laissez la tarte refroidir avant de la démouler.
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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Tarte aux fraises et frangipane. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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