Step-by-Step Guide to Prepare Homemade Biscuits aux fruits secs et pépites de chocolat

Biscuits aux fruits secs et pépites de chocolat

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Homemade Biscuits aux fruits secs et pépites de chocolat. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Biscuits aux fruits secs et pépites de chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biscuits aux fruits secs et pépites de chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Biscuits aux fruits secs et pépites de chocolat is Pour 10 personn. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Biscuits aux fruits secs et pépites de chocolat estimated approx 30min.

To get started with this particular recipe, we must prepare a few ingredients. You can have Biscuits aux fruits secs et pépites de chocolat using 9 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Biscuits aux fruits secs et pépites de chocolat:

  1. 200 g farine
  2. 100 g sucre roux
  3. 1 sachet de sucre vanillé
  4. 1 sachet de levure chimique
  5. 100 g beurre
  6. 1 pincée de sel
  7. 1 œuf
  8. mélange de noix
  9. pépites de chocolat

Steps to make to make Biscuits aux fruits secs et pépites de chocolat

  1. Dans un bol mélangez la farine, la levure, le sucre roux et vanillé et la pincée de sel
  2. Ajoutez l'oeuf et le beurre mou
  3. Travaillez la pâte quelques minutes avec les bouts des doigts
  4. Coupez les fruits secs en morceaux, les ajoutez à la pâte avec les pépites de chocolat
  5. Formez des boulettes et les aplatissez légèrement dans vos mains.
  6. Déposez les cookies sur une plaque recouverte de papier sulfurisé et cuire pendant 14min à 200°

While that is certainly not the end all be all guide to cooking easy and quick lunches it's great food for thought. The stark reality is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for the own family without needing to perform too horribly much heavy cooking at the approach.

So that is going to wrap it up with this exceptional food Easiest Way to Make Homemade Biscuits aux fruits secs et pépites de chocolat. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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