Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Egg biryani. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Egg biryani is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Egg biryani is something that I've loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Egg biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Egg biryani is 4people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Egg biryani estimated approx 1hour 15mintue.
To begin with this particular recipe, we have to prepare a few components. You can have Egg biryani using 9 ingredients and 7 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Egg biryani:
- 2 1/2 cup rice
- 3 cup water
- 2 Elaichi
- 2 tejpata
- 1 doda
- 4 long
- 1 spoon jeera
- 4 egg
- as required Oil
Steps to make to make Egg biryani
- 5 big spoon oil one medium size chop onion and put into oil and fried to colour brown then removal onion into oil on bowl
- Now boil egg cut t 4 sides not cut deeply only light-light and put into oil then put it Turmeric half table spoon and half table spoon chilli powder then fry the egg like light brown then removal egg on bowl
- Then put 1 medium onion in oil and 2 Tomato 5 green chilli in oil and fry just 2-3 minutes now hold it
- Then put it half table spoon Turmeric and chilli powder,1 table spoon black pepper,2table spoon biryaani masala,1 table spoon gram masala then fry 6-7 minutes
- Now put in mixture 4 -5 tbsp curd now mixed the mixture in low flam just 6-7 minute then put the water 3 cup
- Now put in rice and egg and fried onion and some leaves of coriander and closed it. And cooked the rice just fiew minutes.
- Now serve the egg briyaani with curd
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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Favorite Egg biryani. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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