Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, Eggless Mango Cake baked in Cooker. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Eggless Mango Cake baked in Cooker is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Eggless Mango Cake baked in Cooker is something which I have loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Eggless Mango Cake baked in Cooker, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggless Mango Cake baked in Cooker delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Eggless Mango Cake baked in Cooker is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Eggless Mango Cake baked in Cooker estimated approx 1 hr 30 mins.
To get started with this recipe, we have to prepare a few ingredients. You can cook Eggless Mango Cake baked in Cooker using 8 ingredients and 5 steps. Here is how you can achieve that.
This is one of the simplest recipes
😋 👌 #mango #cake #mangocake
this recipe is created from madhuras recipe channel
Ingredients and spices that need to be Get to make Eggless Mango Cake baked in Cooker:
- 250 gms fine semolina
- 1/4 cup ghee or butter
- 1/2 cup powdered sugar
- 1 cup mango pulp
- 1/2 tsp cardamom powder
- 1/2 tsp baking soda
- 1/2 tsp baking powder
- 2 tbsp dry fruits
Steps to make to make Eggless Mango Cake baked in Cooker
- Take a bowl. Add ghee and powdered sugar and beat it well. The mixture should become light and fluffy. Now add rava/semolina to the mixture in the bowl and then add mango pulp and mix well
- Later add 1/2 cup of water and mix everything well until a smooth paste. Also, add dry fruits and Leave it aside for about 30 minutes.
- Take a tin and grease it with oil. Put butter paper at the bottom of the tin. Pour the cake batter and spread it evenly. Tap the tin and, sprinkle some dry fruits on top of it.
- Now, take pressure cooker, add a cup of salt and place a plate on it. Close the lid. Preheat the cooker for ten minutes. Place the cake tin in the cooker. Cover the lid and bake it for 35-40 minutes on a medium flame. Check whether the cake is cooked with a toothpick. Keep the cake inside cooker for another ten minutes
- Once the cake cools down, gently remove it on a plate. Serve it with joy 😂 and relish it.
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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Eggless Mango Cake baked in Cooker. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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