6+ Guddu Ulli Karam (Egg Curry - Andhra Style) Ideas

admin    April 24, 2023    Dish    Comment   

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Guddu Ulli Karam (Egg Curry - Andhra style). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Guddu Ulli Karam (Egg Curry - Andhra style) is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Guddu Ulli Karam (Egg Curry - Andhra style) is something that I've loved my whole life.

Many things affect the quality of taste from Guddu Ulli Karam (Egg Curry - Andhra style), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guddu Ulli Karam (Egg Curry - Andhra style) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guddu Ulli Karam (Egg Curry - Andhra style) is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guddu Ulli Karam (Egg Curry - Andhra style) estimated approx 12-15 minutes.

To get started with this particular recipe, we must prepare a few components. You can have Guddu Ulli Karam (Egg Curry - Andhra style) using 20 ingredients and 5 steps. Here is how you can achieve that.

#boxweek13 - Eggs are universally popular and everybody's favorite. It happens to be my favorite too. A variety of dishes can be prepared with eggs. It is perfect comfort food. You can enjoy breakfast, brunch, lunch, snacks, or dinner. The choice is yours.

So I would like to share a very easy and quick Andhra style Egg Curry, which I tried for the first time and I simply enjoyed my meal. You can leave the eggs whole if you prefer. However, I like to halve them. Both spicy and tangy, this is an absolute delicacy. You can enjoy this yummy flavorful dish with steamed rice, any Indian flatbread, dosa, or appam. #eggs #egg

Ingredients and spices that need to be Get to make Guddu Ulli Karam (Egg Curry - Andhra style):

1. for Grinding into paste:
2. 1 cinnamon stick
3. 1 tsp. cumin seeds
4. 4-5 Kashmiri red chilies
5. 4 cloves
6. 1 tbsp. coriander powder
7. 1 tsp. lime juice
8. 2 onions, roughly chopped
9. 2 green cardamoms
10. 1/4 tsp. peppercorns
11. 1 tsp. tamarind paste
12. 1/2 tsp. turmeric powder
13. As per taste salt
14. 3 eggs, boiled
15. 3 tbsp oil
16. 1/2 tsp mustard seeds
17. 1/4 tsp cumin seeds
18. 1 sprig curry leaves
19. 1 tsp coriander leaves, chopped
20. 1 pod garlic

Steps to make to make Guddu Ulli Karam (Egg Curry - Andhra style)

1. Grind all the mentioned ingredients into a coarse paste and keep it aside.
2. Heat oil in a pan and temper with mustard seeds, cumin seeds, and curry leaves. Sauté for a few seconds.
3. Add the ground paste and stir fry on a medium flame till it is well cooked. Drop in the eggs and mix well so that it is well coated.
4. Cover and cook for a minute each, on both sides. When done, add lime juice and garnish with coriander leaves.
5. Enjoy as a side dish with steamed rice, any Indian flat bread, dosa, or appam.

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So that's going to wrap this up with this special food Recipe of Ultimate Guddu Ulli Karam (Egg Curry - Andhra style). Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!