Recipe of Quick Sablés à la confiture

AditGallery    May 17, 2022    French Food    Comment   

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Award-winning Sablés à la confiture. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sablés à la confiture, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sablés à la confiture delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Sablés à la confiture using 12 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Sablés à la confiture:

1. La pâte:
2. 250 gr beurre mou
3. 200 gr sucre glace
4. 150 gr maïzena
5. Vanille
6. 2 jaunes d'œufs
7. 1 œuf entier
8. 5 gr lévure chimique
9. 500 gr farine
10. Décoration:
11. Confiture selon votre choix
12. Sucre glace

Steps to make to make Sablés à la confiture

1. Dans un saladier, travailler le beurre, le sucre et la vanille.
2. Quand l'appareil est crémeux, ajouter les œufs et la maïzena
3. Verser la farine et la lévure sur le mélange précedent, incorporer le tout jusqu'à obtenir une pâte homogène et lisse
4. Filmer la pâte et placer au frais 10 à 15 minutes
5. Fariner le plan de travail légerement, et étaler la pâte à l'aide d'un rouleau à pâtisserie
6. Découper des formes à l'aide d'emporte-pièce
7. Coller les flocans de neige au dessus des fleurs par une fine couche de jaune d'œuf. Désposer sur une plaque recouverte de papier sulfurisé
8. Cuire à 180°c pendant 10 à 15 minutes. À la sortie du four laisser refroidir
9. Désposer une petite noix de confiture sur les sablés et refermer avec les sablés à flocans de neige. Saupoudrer de sucre glace

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So that is going to wrap this up for this special food How to Make Speedy Sablés à la confiture. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!