Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Favorite Sablés au parmesan et piment de Cayenne. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sablés au parmesan et piment de Cayenne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sablés au parmesan et piment de Cayenne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sablés au parmesan et piment de Cayenne is 25 biscuits. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sablés au parmesan et piment de Cayenne estimated approx 14min.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Sablés au parmesan et piment de Cayenne using 7 ingredients and 7 steps. Here is how you can achieve that.
Comme une envie d'apéritif salés faits maison, un petit biscuit super simple à faire !
Ingredients and spices that need to be Take to make Sablés au parmesan et piment de Cayenne:
- 100 g beurre salé
- 100 g farine
- 1 cs levure
- 35 g poudre d'amande
- 65 g parmesan râpé
- 1 cs d'eau froide
- Épices (ici un peu de piment de cayenne broyé)
Steps to make to make Sablés au parmesan et piment de Cayenne
- Mélanger l farine, la levure, la poudre d'amande et le parmesan fraîchement râpé
- Ajouter le beurre à température ambiante et l'eau
- Travailler rapidement pour obtenir une pâte homogène
- Former un boudin de 4cm de diamètre. Sur une feuille de papier cuisson, étaler un peu de piment et rouler le boudin dans les épices pour qu'il soit complètement enrobé
- Laisser reposer 1h au frigo
- Préchauffer le four à 180°. Découper des rondelles du boudin sorti du frigo et enfourner 13 à 14min
- Déguster froid 😋
It's those small measures you take towards your goal of cooking healthy foods for your family which will matter far greater than any leap. Before you know it that you will discover that you have greater energy and a greater sense of overall health than you'd have envisioned before changing your cooking habits. If that is not enough to encourage you nevertheless, you may always check out the excuse to shop for new clothes after you lose a size or 2.
So that is going to wrap it up for this exceptional food Steps to Prepare Speedy Sablés au parmesan et piment de Cayenne. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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