Recipe of Super Quick Homemade Sablés à la confiture de fraise

AditGallery    June 05, 2022    French Food    Comment   

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Favorite Sablés à la confiture de fraise. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sablés à la confiture de fraise, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sablés à la confiture de fraise delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sablés à la confiture de fraise is 25 pièces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sablés à la confiture de fraise estimated approx 40 min.

To get started with this particular recipe, we must first prepare a few components. You can cook Sablés à la confiture de fraise using 8 ingredients and 5 steps. Here is how you cook it.

#octobre

Ingredients and spices that need to be Get to make Sablés à la confiture de fraise:

1. 250 g beurre
2. 2 jaune d' œuf + œuf complet
3. 1 verre de sucre glace
4. 1 verre de maïzena
5. La vanille
6. 400 g farine
7. confiture de fraise
8. fruits secs

Steps to make to make Sablés à la confiture de fraise

1. Dans un saladier, travailler le beurre ainsi que le sucre ainsi que le sucre vanillé. Quand l’appareil est crémeux ajouter les oeufs. Verser la farine et la maïzena tamisées au mélange précédent.
2. Incorporer le tout jusqu’à obtenir une pâte homogène et lisse. Aplatir la pâte et la filmer. Placer au frais durant 20 minutes. Saupoudrer le plan de travail légèrement de maïzena et étaler la pâte à l’aide d’un rouleau à pâtisserie. Découper des forme à l’aide d’emporte-pièce.
3. Déposer sur une plaque farinée ou recouverte de papier sulfurisé. Badigeonner les sablés troués de blanc d’oeuf et saupoudrer de fruits secs concassés.
4. Cuire à 180 C (350 F) durant 13 -15 minutes, surveiller la cuisson les sablés doivent garder une belle couleur claire.
5. Déposer une petite noix de confiture sur les sables et refermer de sablés troués.

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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Sablés à la confiture de fraise. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!