Easiest Way to Make Speedy Salade de printemps à l'ail des ours

admin    July 19, 2022    Recette    Comment   

Recipe of Perfect Salade de printemps à l'ail des ours

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Make Favorite Salade de printemps à l'ail des ours. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Salade de printemps à l'ail des ours, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade de printemps à l'ail des ours delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade de printemps à l'ail des ours is pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salade de printemps à l'ail des ours estimated approx 5 minutes.

To get started with this recipe, we have to first prepare a few components. You can cook Salade de printemps à l'ail des ours using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Salade de printemps à l'ail des ours:

1. 1 petite poignée de pissenlits
2. 2 poignées de nombrils de Vénus
3. 1 poignée d'herbes sauvages, lierre terrestre, oseille
4. 16 fleurs de violette
5. 1 petit chou fleur
6. 4 petits oignons blancs nouveaux
7. fleurs de cerfeuil ou de cotiandre
8. 10 feuilles d'ail des ours
9. huile de noisettes
10. 1 citron jaune

Steps to make to make Salade de printemps à l'ail des ours

1. Lavez le chou fleur, coupez le en 4, taillez 20 tranches de 2 mm d'épaisseur. Faites les cuire à l'eau bouillante salée pendant 5 minutes. Égouttez les, passez les à l'eau froide. égouttez de nouveau. Lavez toutes les feuilles, herbes et fleurs sauvages, séchez les. Coupez les oignons finement.4 feuilles de l'ail des ours en petites tailles.
2. Préparez une vinaigrette avec l'huile de noisettes, le citron sel et poivre, 6 feuilles d'ail des ours coupées.Mixez le tout.Présentez dans chaque assiette tous les ingrédients de façon harmonieuse arrosez de sauce, sel et poivre
3. L'ail des ours se trouve au printemps en mars et avril. Ses feuilles se cueillent avant la floraison.

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So that is going to wrap it up with this exceptional food How to Prepare Any-night-of-the-week Salade de printemps à l'ail des ours. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!