Step-by-Step Guide to Make Favorite Salade de pissenlits du jardin

admin    July 23, 2022    Recette    Comment   

Recipe of Homemade Salade de pissenlits du jardin

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Easiest Way to Make Super Quick Homemade Salade de pissenlits du jardin. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Salade de pissenlits du jardin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade de pissenlits du jardin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade de pissenlits du jardin is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salade de pissenlits du jardin estimated approx 10 min.

To get started with this recipe, we have to first prepare a few ingredients. You can have Salade de pissenlits du jardin using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Salade de pissenlits du jardin:

1. 400 à 500 g de feuilles de pissenlits
2. 4 œufs extra frais
3. 200 g lardons
4. 2 tranches de pain rassis
5. 1 petit oignon rouge
6. vinaigrette

Instructions to make to make Salade de pissenlits du jardin

1. Une fois récoltés vos pissenlits, il va vous falloir les nettoyer. Dans un premier temps enlevez toutes les petites herbes qui peuvent avoir collé à votre récolte. Enlevez les fleurs et les tiges. Lavez plusieurs fois vos pissenlits dans une bassine d'eau froide vinaigrée. Égouttez les herbes et réservez.
2. Dans une poêle bien chaude, faites dégraisser les lardons, laissez-les légèrement prendre couleur. RéservezFaites cuire les œufs mollets : faites chauffer une casserole d'eau puis déposez les œufs et laissez-les cuire 6 minutes. Passez ensuite les œufs sous l'eau froide pour stopper la cuisson. Écalez les œufs.Coupez le pain en cubes. Faites chauffer un bain d'huile, puis faites frire les morceaux de pain pour obtenir des croûtons bien dorés. Egouttez et réservez sur du papier absorbant.
3. Epluchez et coupez l'oignon en petits dés. Mélangez avec la vinaigrette. Déposez la salade de pissenlits sur les assiettes, recouvrez avec les lardons et les croûtons. Déposez un œuf mollet sur chaque assiette. Ouvrez délicatement les œufs de la pointe d'un couteau, et laissez couler le jaune sur la salade. Servez avec la vinaigrette.
4. Astuce :Si vous voulez malgré tout manger les très gros pissenlits de votre jardin, il vous faudra attendrir les feuilles en les privant de chlorophylle : pour cela, quelques semaines avant de pouvoir les manger, placez un pot de fleurs en terre sans trou sur le pissenlit. Privée de lumière, la synthèse de la chlorophylle ne pourra pas se faire et les feuilles vont se décolorer et s'attendrir. Les feuilles se mangent également cuites : vous pourrez les utiliser dans les soupes.

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So that's going to wrap this up for this exceptional food How to Make Quick Salade de pissenlits du jardin. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!