Steps to Make Super Quick Homemade Sablés olives thym parmesan

Sablés olives thym parmesan

Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Sablés olives thym parmesan. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sablés olives thym parmesan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sablés olives thym parmesan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Sablés olives thym parmesan estimated approx 15mn.

To get started with this recipe, we have to first prepare a few components. You can have Sablés olives thym parmesan using 6 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Sablés olives thym parmesan:

  1. 200 g farine
  2. 4 cuillères à soupe parmesan
  3. 1 quinzaine d'olives
  4. 150 g beurre salé
  5. 2 cuillère à café thym
  6. Sel et poivre

Steps to make to make Sablés olives thym parmesan

  1. Le beurre doit être bien mou. Dans votre robot, mélanger la farine, le parmesan, les olives coupées finement, le thym et le poivre
  2. Ajouter le beurre et pétrir jusqu'à obtenir une pâte homogène. Placer la boule de pâte dans du film étirable et au frigo pendant 2h.
  3. Au bout de ce temps, étaler la pâte et couper les biscuits avec des emportes pièces
  4. Les placer sur votre plaque de four recouverte de papier cuisson. Parsemer du sel sur chaque biscuit
  5. Passer au four préchauffé thermostat 180° pendant 15mn selon votre four. C'est prêt !

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So that is going to wrap this up with this special food Simple Way to Make Speedy Sablés olives thym parmesan. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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