Recipe of Speedy Tarte multiple fruit

Tarte multiple fruit

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Ultimate Tarte multiple fruit. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Tarte multiple fruit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte multiple fruit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Tarte multiple fruit using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Tarte multiple fruit:

  1. Pour la pâte sablé
  2. 125 g farine
  3. 125 g sucre semoule
  4. 100 g beurre
  5. 1 zeste de citron
  6. 1 pince de sel
  7. 1 œuf
  8. Pour la crème
  9. 3 jaunes d’œufs
  10. 25 cl lait
  11. 25 g marina ou farine
  12. 50 g sucre
  13. 1 cuillère à soupe fleur d’oranger

Steps to make to make Tarte multiple fruit

  1. Dans un bol mélanger l’œuf avec le sucre, et la pincé de sel
  2. Mettez la farine sur votre plan de travaille et faites y un puit versez le contenu du bol le zeste de citron et le beurre ramollie (surtout pas liquide)
  3. Malaxer jusqu’à obtention d’une pâte homogène puis étaler là avec un rouleur légèrement fariné
  4. Faite cuite la pâte 12 a 15 minutes. À 170 degrés. Vous pouvez y placer un papier aluminium sur le dessus pour éviter qu’elle se prenne trop de couleurs.
  5. Pour la crème pâtissière. Faite bouillir le lait que vous pouvez aromatiser suivant vos goût pour moi ce sera fleur d’oranger pour cette recette.
  6. Battre les œufs et le sucre, ajoutez la farine. Puis y verser le lait chaud.
  7. Remettre sur le feu (a feu doux) en remuant sans s’arrêter jusqu’à que la crème épaissis (5 a 10 minute). Arrêtez le feu lorsque sa commence à bouillir.
  8. Pour la décoration, c’est à votre goût un seule fruit ou multi-fruits. A vos fourneaux 🍰🍰

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So that's going to wrap this up for this exceptional food Recipe of Homemade Tarte multiple fruit. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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