Recipe of Perfect Charlotte poire mousse au chocolat légère

AditGallery    September 04, 2022    French Food    Comment   

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Charlotte poire mousse au chocolat légère. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Charlotte poire mousse au chocolat légère, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Charlotte poire mousse au chocolat légère delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Charlotte poire mousse au chocolat légère is Pour 6 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Charlotte poire mousse au chocolat légère estimated approx 0 min.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Charlotte poire mousse au chocolat légère using 7 ingredients and 6 steps. Here is how you cook that.

Recette plutôt classique mais efficace. La gourmandise est au rendez-vous et la légèreté aussi avec une mousse aérienne.

Ingredients and spices that need to be Prepare to make Charlotte poire mousse au chocolat légère:

1. 30 biscuits cuillère
2. 1 boîte poires en conserve
3. 200 gr chocolat noir
4. 6 blancs d œufs
5. 80 gr sucre
6. 3 cuillères à soupe lait
7. 2 cuillères à soupe d eau

Instructions to make to make Charlotte poire mousse au chocolat légère

1. Pour la mousse au chocolat : faire fondre le chocolat au bain marie avec le lait et l eau. Laisser tiédir une fois que le mélange est bien lisse.
2. Dans un saladier commencez à monter les blancs en neige. Dès que le mélange commence à buller rajouter le sucre petit à petit. Monter jusqu'à obtention d une texture mousseuse comme pour une meringue. Les blancs ne seront pas aussi ferme que si ils étaient montés avec du sel, c est normal.
3. Incorporez petit à petit les blancs au chocolat en prenant soin de ne pas les faire retomber. Idéalement il faut mélanger doucement de bas en haut.
4. Dans un moule à Charlotte commencez à tapisser le fond et les côtés avec les biscuits légèrement imbibés dans le jus des poires. Attention l imbibage est très rapide!!
5. Mettre une couche de mousse avec des morceaux de poires. Puis faire une couche de biscuits imbibés puis encore une couche de mousse avec des morceaux de poires. Terminez avec la dernière couche de biscuits imbibés toujours légèrement. Réservez au frais au minimum 4h.
6. Pour la déco j ai mis des fraises, des amandes effilées, du sucre glace et des fleurs (non comestibles, c est juste pour faire joli). Laissez libre court à votre imagination ! Déco à faire après la prise au froid

While this is by no means the end all be all guide to cooking easy and quick lunches it is good food for thought. The expectation is that this will get your creative juices flowing so that you are able to prepare excellent lunches for the family without the need to perform too terribly much heavy cooking through the process.

So that is going to wrap this up with this special food Steps to Make Favorite Charlotte poire mousse au chocolat légère. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!