Easiest Way to Prepare Perfect Tarte amandine aux abricots

AditGallery    October 29, 2022    French Food    Comment   

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Speedy Tarte amandine aux abricots. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tarte amandine aux abricots, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte amandine aux abricots delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte amandine aux abricots is Pour 6 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Tarte amandine aux abricots using 18 ingredients and 7 steps. Here is how you can achieve it.

#Tarte

Ingredients and spices that need to be Take to make Tarte amandine aux abricots:

1. Pour la pâte sablée à l'amande
2. 250 g farine
3. 100 g beurre
4. 50 g sucre
5. 1 œuf
6. Quelques gouttes d'amande amère
7. Pour la crème aux amandes
8. 100 g beurre pommade
9. 100 g poudre d’amande
10. 100 g sucre
11. 2 œufs
12. 10 g farine
13. Quelques gouttes d'amande amère
14. 1/2 bouchon de rhum ambré
15. Pour la garniture
16. 3/4 abricots
17. Amandes effilées
18. Miel

Instructions to make to make Tarte amandine aux abricots

1. On commence par la pâte. Dans la cuve de votre robot, sablez le beurre et la farine. Ajoutez le sucre, mélangez. Versez l'œuf puis l'amande amère. Pétrissez jusqu'à l'obtention d'une boule de pâte. Laissez 1h au réfrigérateur.
2. On passe à la crème d'amande. Dans un bol, fouettez le beurre mou, l'amande et le sucre. Ajoutez les œufs un par un.
3. Versez ensuite la farine, mélangez. Puis, les gouttes d'amande amère et le rhum. Mélangez jusqu'à l'obtention d'une pâte lisse.
4. Préchauffez votre four à 180⁰C. Sortez la pâte du réfrigérateur, étalez-la puis, foncez votre cadre.
5. Préparez les ingrédients pour la garniture.
6. Le montage. Piquez votre tarte avec une fourchette. Déposez votre crème d'amande aux ¾ et lissez-la. Posez les abricots préalablement lavés et coupés en deux, en appuyant légèrement dessus. Parsemez les amandes effilées sur le contour et enfournez pendant 25 minutes. Nappez de miel tiède.
7. Laissez refroidir et dégustez.

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So that's going to wrap this up with this special food Simple Way to Make Speedy Tarte amandine aux abricots. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!