How to Make Ultimate Tarte au chocolat et framboise

AditGallery    October 28, 2022    French Food    Comment   

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Perfect Tarte au chocolat et framboise. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Tarte au chocolat et framboise, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte au chocolat et framboise delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte au chocolat et framboise is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Tarte au chocolat et framboise using 15 ingredients and 11 steps. Here is how you can achieve it.

#tarte

Ingredients and spices that need to be Get to make Tarte au chocolat et framboise:

1. Pate sablet ;
2. 150 g farine
3. 50 g cacao en poudre
4. 4 g levure
5. 1 g sel
6. 80 g Sucre en poudre
7. 90 g beurre
8. 1 œuf
9. Garniture :
10. 250 g crème liquide
11. 200 g chocolat
12. 25 de sirop de glucose
13. 50 g beurre
14. 500 g framboise
15. 50 g sucre en poudre

Steps to make to make Tarte au chocolat et framboise

1. Dans un mixeur mélangez tout les ingrédients secs, puis ajouter ensuite le beurre coupé en dés et mélanger jusqu'à former des miettes
2. Ajouter l'oeuf mélangez jusqu'à ce que ça forme une boule.
3. Enveloppe la boule avec du papier sulfurisé et la mettre au réfrigérateur pendant 30 min
4. Préchauffez le four à 190°C
5. Étaler la pâte de la dimension de votre moule, puis cuire à blanc pendant 15 minutes à 190 °C
6. Pendants ce temp faire la ganache faire bouillir la crème liquide puis la versez sur la chocolat coupe en petit morceaux, et mélangez
7. Ajoutez le glucose et le beurre et bien mélangez
8. Transformé les framboise en purées garder 2 ou 3 framboises pour la déco si vous le souhaitez.
9. Ajoutez le sucre dans la purée, et mélangez
10. Versez la pure au fond de la tarte, lisser avec une cuillère.
11. Versez sur la pure la ganache au chocolat et lisser puis mettre la tarte au réfrigérateur au minimum 1 heur.

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So that is going to wrap this up for this exceptional food How to Make Award-winning Tarte au chocolat et framboise. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!