8+ Semolina Cake Ideas

admin    December 22, 2022    Dish    Comment   

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Semolina Cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Semolina Cake is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Semolina Cake is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Semolina Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Semolina Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Semolina Cake is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Semolina Cake estimated approx 25-30 min..

To begin with this recipe, we must prepare a few components. You can cook Semolina Cake using 7 ingredients and 9 steps. Here is how you cook that.

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Very delicious, soft spongy semolina cake. This cake I bake without oven without egg. So easy to make with simple ingredients and one can bake in kadhai. Every body will love it.

Ingredients and spices that need to be Make ready to make Semolina Cake:

1. 2 cups semolina
2. 2 cups milk
3. 1 tsp vinegar
4. 1 cup sugar powder
5. some tutti frutti
6. 1 tsp baking powder
7. 1/2 tsp baking soda

Steps to make to make Semolina Cake

1. Add semolina into mixer jar and make a powder of it into grinder. Add 1 cup milk and mix it well.
2. Keep it to rest for 20-25 mins. Than Seive the powder sugar baking powder, baking soda.
3. Sieve it into the bowl. Now take 1 cup milk and 1 tsp vinegar mix well.
4. Now add dry ingredients into semolina and mix well.
5. Add vinegar mix well, make a ribbon consistency batter.
6. Now Gresse the kadhai with refined oil. And keep the butter paper. Than add batter.
7. Sprinkle some Tooti fruity, cover and bake for 25-30 min. On low flame.
8. Check the cake with the help of toothpick. It's clear that means it's done. Rest it for 10 min. Than Demould it.
9. Baked semolina cake is ready.. Enjoy with tea time or any time with family.

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This isn't a complete overview to fast and easy lunch dishes but its excellent something to chew on. With any luck this will certainly obtain your innovative juices moving so you can prepare scrumptious dishes for your household without doing too many square meals on your trip.

So that's going to wrap it up for this special food Steps to Prepare Favorite Semolina Cake. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!