Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Eggless Sponge Cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Eggless Sponge Cake is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. Eggless Sponge Cake is something which I've loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Eggless Sponge Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggless Sponge Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Eggless Sponge Cake is 4 People. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Eggless Sponge Cake estimated approx 1 Hour.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Eggless Sponge Cake using 9 ingredients and 7 steps. Here is how you can achieve that.
Thanks to CookPad Team for giving Me an Opportunity to Post My Recipe over here!!
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Ingredients and spices that need to be Make ready to make Eggless Sponge Cake:
- 1 cup Maida/ All-purpose Flour
- 1/2 cup Powdered Sugar
- 1 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1 tsp Eno Salt
- 3 tsp Butter
- 1 tsp Oil
- 1/4 cup Curd
- as needed Milk
Instructions to make to make Eggless Sponge Cake
- At First, Add the Butter in a Bowl and Beat well.Then Add the Maida, Powdered Sugar, Baking Soda, Baking Salt and Eno Salt and Beat well.
- After that, Add some Oil and Curd to the Mix and Beat them well.Then Add Milk Little by Little and make them into a Cake Batter Consistency.
- In the mean time, take a Pan and Add some Salt to it and Place a Stand over it and Pre-Heat for 20 Minutes.
- Then Add the Cake Batter in a Cake Pan and Bake it for 40 Minutes in Medium Flame.
- On the same time, Add some Cocoa Powder and Powdered Sugar and Add a Little Amount of Water and Mix them well to make a Choco Syrup in order to Add this on the Top of our Cake.
- Then Finally, Add the Choco Syrup over our Baked Cake and Place some Chocolates over it and our Tasty Eggless Sponge Cake is Ready Now!
- Thanks to CookPad Team for giving Me an Opportunity to Post My Recipe over here!
#ilovecooking
#3minutes_videos_
#GA4
#week22
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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Homemade Eggless Sponge Cake. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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