Easiest Way to Make Favorite Biscuits de noël a la cannelle

Biscuits de noël a la cannelle

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, How to Make Homemade Biscuits de noël a la cannelle. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Biscuits de noël a la cannelle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biscuits de noël a la cannelle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Biscuits de noël a la cannelle using 11 ingredients and 13 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Biscuits de noël a la cannelle:

  1. 250 g farine
  2. 90 g sucre
  3. 1 oeuf
  4. 120 g beurre
  5. 2 c à c rases de levure chimique
  6. 1 pincée de sel
  7. 1 c à c de cannelle
  8. pour le glaçage
  9. 1 blanc d'oeuf
  10. 150 gr sucre glace
  11. 1 filet de jus de citron

Instructions to make to make Biscuits de noël a la cannelle

  1. Mélangez la farine et la levure dans un saladier
  2. Creusez un puits puis ajoutez le sel, les sucres, l'oeuf et la cannelle
  3. Ajoutez le beurre préalablement coupe en petits morceaux et pétrir jusqu'à obtenir une boule de pâte homogène
  4. Formez une boule et laissez reposer 1 heure au frais
  5. Abaissez finement la pâte et faites des formes à l'emporte-pièce;
  6. Placez les biscuits sur une plaque de four recouverte de papier sulfurisé
  7. Enfournez 8 à 10 minutes à 180°C
  8. Laissez refroidir sur une grille
  9. POUR LE GLAÇAGE :
  10. Versez un filet de jus de citron dans le blanc d’œuf
  11. Incorporez petit à petit le sucre glace et mélangez au fouet
  12. Lorsque le glaçage est prêt, elle forme une pointe en retirant le fouet
  13. Une fois les biscuits refroidis vous pourrez les décorer avec le glaçage royal.

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So that is going to wrap this up with this special food How to Make Ultimate Biscuits de noël a la cannelle. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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