Easiest Way to Prepare Award-winning Sablés à la confiture

AditGallery    July 22, 2022    French Food    Comment   

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, How to Prepare Favorite Sablés à la confiture. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Sablés à la confiture, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sablés à la confiture delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sablés à la confiture is 30 sablés. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sablés à la confiture estimated approx 8 à 10 mn.

To begin with this particular recipe, we have to prepare a few components. You can cook Sablés à la confiture using 10 ingredients and 10 steps. Here is how you cook that.

#gouter#recettefacile Pour le goûter savourez ces délicieux sablés à la confiture , n’hésitez pas à varier la confiture selon vos goûts .

Ingredients and spices that need to be Get to make Sablés à la confiture:

1. 250 g farine,
2. 90 g sucre,
3. 1 oeuf
4. 120 g beurre
5. 2 c à c de levure chimique
6. 1 sachet de sucre vanillé
7. Quelques gouttes de jus de citron
8. 1 pincée de sel
9. Confiture de votre choix
10. Sucre glace pour la déco

Steps to make to make Sablés à la confiture

1. Dans un saladier, mélanger la farine avec la levure.
2. Ensuite creuser un puits et ajouter le sel, les sucres, quelques gouttes de jus de citron et l’œuf.Ajouter le beurre coupé en petits morceaux et pétrir jusqu’à obtenir une boule de pâte bien homogène.
3. Former une boule, l’envelopper dans un film alimentaire et la réserver 1 heure au réfrigérateur.
4. Abaisser finement la pâte et découper des disques à l’aide d’un emporte pièce puis découper le centre sur la moitié des disques.
5. Les disposer sur une plaque à pâtisserie recouverte de papier sulfurisé
6. Préchauffer votre four à 180 degrés.
7. Enfourner pour 8 à 10 mn selon votre four.
8. Laisser refroidir.
9. Badigeonnez un peu de confiture sur les disques entiers et accolez les.
10. Saupoudrez vos sablés à la confiture de sucre glace.

While that is in no way the end all be all guide to cooking fast and simple lunches it's good food for thought. The hope is that will get your creative juices flowing so you could prepare wonderful lunches for your family without having to perform too terribly much heavy cooking at the process.

So that is going to wrap it up for this exceptional food Steps to Prepare Favorite Sablés à la confiture. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!