Recipe of Any-night-of-the-week Tarte fraises framboises

AditGallery    August 25, 2022    French Food    Comment   

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Perfect Tarte fraises framboises. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tarte fraises framboises, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte fraises framboises delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte fraises framboises is Pour 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Tarte fraises framboises using 17 ingredients and 3 steps. Here is how you can achieve it.

Les beaux jour arrivent, les fruits,le soleil... L'envie de créer pleins de tartes.

Ingredients and spices that need to be Get to make Tarte fraises framboises:

1. Pâte sablée:
2. 250 g farine
3. 150 g beurre
4. 50 g sucre
5. 50 g sucre glace
6. 1 œuf
7. 1 pincée de sel
8. Crème pâtissière:
9. 1/4 L lait
10. 1 gousse vanille
11. 50 gr sucre semoule
12. 3 jaunes d’œufs
13. 10 gr farine
14. 10 gr maïzena
15. Fruit:
16. Fraises
17. Framboises

Instructions to make to make Tarte fraises framboises

1. Pâte sablée : Battez l’œuf avec les sucres et le sel Ajoutez la farine en 1 fois, pétrissez du bout des doigts Ajoutez le beurre mou en morceaux, pétrissez rapidement et formez une boule Filmez et mettez au frais au moins 1 heure Étalez dans le plat à tarte, recouvrez d'une feuille de papier sulfurisé et d'haricots, de billes d'argile. Faites cuire 10 à 15 minutes à 180°C, puis enlevez le "poids" et remettez 8-10 minutes pour bien cuire le centre. La pâte doit être dorée. Réservez.
2. Crème pâtissière: Versez le lait dans une casserole, avec la gousse de vanille fendu en deux. Faites bouillir le lait. Battre les œufs et le sucre, ajouter la farine et maïzena. Versez le lait chaud dessus, remuez. Remettre dans la casserole, remuez à feux doux jusqu'à épaississement. Débarrassez dans un saladier et réservez au frais.
3. Montage: Étalez la crème pâtissière sur le fond de tarte. Tranchez vos fraises et disposez les au tour. Disposez les framboises au centre. Si vous mettez de l'autre sens possible de mettre du coulis dans chaque framboise. Quelle que brisure de pistache pour la déco. Voilà le tour est jouer, plus cas déguster.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Quick Tarte fraises framboises. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!