How to Make Homemade Cheese cake

AditGallery    October 25, 2022    French Food    Comment   

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, How to Prepare Speedy Cheese cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cheese cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Cheese cake using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Cheese cake:

1. La Pate :
2. 1 paquet biscuit
3. Sachet vanille
4. 2 cuiléres à soupe du beurre fondu
5. 1 jaune d’œuf
6. La Farce :
7. 1 Boîte lait concentré nestlé
8. 3 morceaux kiri fromage
9. 2 boîtes yaourt fromage frais nature et 2 boîtes yaourt fromage frais sucré (90 g/ boîte)
10. Jus de citron (2 citron)
11. 1 blanc d’œuf
12. La Décoration (Facultative) :
13. Jus d’Orange / citron (4 oranges)
14. Poudre flan vanillé
15. au goût Du sucre
16. 2 => 3 cuillères à café poudre maizena

Steps to make to make Cheese cake

1. Etape 1 : Ecrasés bien le biscuit et on ajoute le beurre fondu plus le jaune d’œufs et on mélange bien tous les ingrédiants. Versez la mixture dans le plat à four et utilisz bien le dos d’une cuillère pour bien l’aplatir.
2. Etape 2 :Dans une saladier mettez yaourt fromage, un blan d’œuf, kiri et lait concentré et mélangez tous vivement à l’aide de batteur électrique jusqu’à obtenez un mélange crémeuse. Puis ajoutez le jus citron et contuniez au fouet.
3. Etape 3:Versez la mixture doucement et avec soin sur la couche de biscuits Placez le plat au niveau inférieur du four et laissez-le cuire environ 10 minutes.
4. Etape 4:Dans un casrole mettez le jus d’orange, flan, sucre mangez tous puis mettez le casrole sur le feu et melangez sans arrêt. Versez la mixture doucement et avec soin sur la couche de la créme et mettez dans le réfrigérateur.

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So that's going to wrap it up with this exceptional food Recipe of Homemade Cheese cake. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!